Special & Holiday Menus
July Feature Dinner!
Available a la carte OR get them as a two course beer or wine pairing dinner. Dine-in or easy online curbside takeout & delivery.
1st Course: Smoked Street Corn
House smoked sweet corn on the cob brushed with creamed spicy seasonings, fresh lime, and crumbled Cotija cheese
($8 a la carte)
2nd Course: Shrimp Tacos
Chipotle garlic grilled shrimp tacos with jalapeno & cilantro slaw, avocado, and chipotle sour cream, served with a black bean & corn salad and cilantro lime rice ($19 a la carte)
Two Course WINE Dinner $40
1st course paired with Chat St Michelle Chardonnay (California)
2nd course paired with Lake Chalice Sauv Blanc (New Zealand)
Two Course BEER Dinner $40
1st course with Red Stripe (Jamaica)
2nd course paired with Pacifico (Mexico)
ENJOY IT HERE OR AT HOME!
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Weekly Specials
Try our weekly special available for DINE-IN only!
Monday Chef Burgers
All $12, choose from our special menu available ALL-DAY. Dine in only.
Tuesday Tacos & Tequila
Tacos and tequila drinks menu 5pm-close. Dine in only.
Wednesday Barbecue
Choose 1-4 meat options, your choice of rub or sauce and choice two sides. Ribs, pulled pork, brisket, grilled shrimp skewers. One $15, two $22, three $30, four $38.
Dine in only.
Thursday Wing Night
(Ten for $10, choose from a dozen sauces and dry rubs)
Buffalo, Texas BBQ, Kansas BBQ, Carolina BBQ, Jack Daniels Bourbon Glaze, Cajun, Tabasco, Teriyaki, Chipotle Teriyaki, XXX Tequila Pepper (VERY SPICY), Honey Sriracha, “Truffalo”, Lemon Pepper, Thai Chili Glaze. 5pm to close. Dine in only.
Saturday Bottomless Brunch Menu
$30 and includes our mimosa menu 11am-1pm
Dine in only.
